I got way too many shadows in this picture, but this was a none-the-less popular lunch and also very easy. This was also fun to make with Peanut and had to keep the Bear very busy because he kept hitting us up for scraps while we assembled it. Basically just trying to use up everything fresh that needed to be used before it hit expiration (as well as some of the ham we had for dinner), stuck them all on broken down b-b-q skewers, seperated by cupcake liners cut off from the base, and voila. For the veggie course we have olives, tomatoes and mushrooms. For the protein/grain course: cut up dinner rolls, ham, and some smoked apple gouda that peanut loves even though she says she now "doesn't like cheese;" and for the fruit course: kiwi, black grapes and the last of the seasons watermelon. Wheat thin sticks (which both kids disliked BTW) and grapes for snack.
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