Hame and cheeze sandwiches cut out with bottom of a glass (I freeze all the bread scraps for stuffing later on and give all the meat and veggie and fruit and cheese scraps to the kids for late afternoon snack). I cut flowers out of cucumbers and kiwi using mini flower cookie cutters and also cut some grapes into flower shapes. Most of the ingredients were already in use for the chef salad we had for dinner the prior night.
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